Seafood Dinner • InterContinental London – The O2 *****

💎 An à la carte Seafood Friday dinner in a 5-star hotel facing Canary Wharf. Every Friday, Market Brasserie rolls out a seafood-focused menu by Chef Ariel Leonardo, Gold Award with Distinction at the 2025 International Salon Culinaire. Oysters, fish cooked to order, clean-cut plates with a proper hit of brine, no fuss. Inside, floor-to-ceiling windows and views over the Thames.